By Sean Tapia
Members of KU Student Farms and the community promote healthy choices for themselves and the environment. Read how they promote livable communities here: http://gogreenlawrence.wordpress.com/2013/04/04/ku-student-farm-promotes-livable-communities/
Transcript:
SEAN TAPIA, reporter: “Every weekend in Spring, students, staff and members of the community garden at the greenhouse on West Campus.”
KATRINA MCCLURE, Community Plot Coordinator: “Today what we’re doing is that I facilitate the start of our plants in the West Campus Greenhouse.”
TAPIA: “The gardeners spent the morning watering their plants and transferring the seedlings into larger growing pots. Some participants believe that gardening is a smart and healthy choice.”
ALAN REDD, Anthropology Professor: “And what about eating it?”
MANY REDD, son: “Yummy!”
ALAN: “Yeah, I think quite frankly in terms of nutrition it’s the way to go. You have more control over how the food is treated.”
TAPIA: “Gardens are great benefits for the environment.”
BECKY CROOK, Garden Plot Manager: “It’s a really…
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